Browsing AECC University College Research by Subject "Perception"
Now showing items 1-2 of 2
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Barriers, enablers and perceptions on dietary salt reduction in the out-of-home sectors: A scoping review
(International Journal of Environmental Research and Public Health, 2021-07-30)In this review, we have investigated the perceptions, barriers, and enabling factors that were responsible for a dietary salt reduction in the out-of-home sectors. For this purpose, we examined different knowledge databases ... -
Perceptions, barriers and enablers of salt reduction in Malaysian out-of-home sectors (MySaltOH): from the point of view of policy-makers and food industries
(Health Research Policy and Systems, 2023-02-09)Background High salt intake is a major cause of hypertension and cardiovascular diseases. The out-of-home sectors have been identified as one of the contributors of high salt intake in the population. The National Salt ...